HSN-J60
Professional split system cooling with humidification for wine cellars up to 60m³.
View unitHigh-capacity split system wine cellar cooling for spaces up to 90m³, built for stable temperature, humidity control and long-term wine storage.
| Cellar size (up to) | 90 m³ |
|---|---|
| Power | 3 hp |
| Power supply | 220 V / 50 Hz |
| Cooling | 5,000 W |
| Heating (electrical) | 9,000 W |
| Air flow | 900 m³/h |
| Static pressure | 40 Pa |
| Noise | 51 dB(A) indoor |
| Refrigerant | R410A |
| Controller | PC full touch smart control |
| Temperature | 10–16°C |
| Humidity | 50–70% |
| Total power | 11,900 W |
| Humidifier | Wet-film |
| Humidification | 4 kg/h |
| Indoor unit size (L×W×H) | 1,457 × 390 × 300 mm |
| Outdoor unit size (L×W×H) | 1,000 × 360 × 670 mm |
| Tube connection (liquid) | 9.52 mm |
| Tube connection (gas) | 15.88 mm |
Professional split system cooling with humidification for wine cellars up to 60m³.
View unit
Split systems should be installed by a suitably qualified F-gas engineer. Refrigerant pipework, evacuation, charging, pressure testing and commissioning require competent handling.
The condenser must reject heat safely and effectively. Location depends on the system type, pipework route, ventilation, noise constraints, access and manufacturer guidance.
Contact the Encool team for technical support.
For split systems, yes. Through-the-wall and self-contained units may not require refrigerant pipework on site, but installation should still follow the product manual and good practice.
Use our calculator for a quick sizing estimate, or talk to our refrigeration engineers about your wine cellar project.